Vermicular | Shop | Enameled Cast Iron Frying Pan

Select which Frying Pan is best for you

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Product image
*Lid is sold separately
Product image
Product image
*Lid is sold separately

Frying Pan - 26cm

$160
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    Overview

    The Vermicular Frying Pan aims to recalibrate your expectations of cast iron cooking, intensifying the umami inherent in each ingredient while adding exquisite texture. Only weighing 2.4 pounds and easily maneuvered with one hand, our non-toxic pan is rust-proof with no seasoning required.

    This 26cm (10.2 in) pan is perfect for searing a large cut steak or stir-frying for a small family.

    The Vermicular Frying Pan Product Video
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    Care and Handling

    The pan cannot be used in the oven. Understanding the appropriate heat levels is the key to maximize the performance of the pan. Thoroughly preheat before adding ingredients.

    Avoid using metal cooking tools for cooking. Never use abrasive products when cleaning the pan. The edge of the pan is very thin and sharp. Be careful when handling the pan to avoid injury.

    Cooking Guide
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    Specs
    Diameter
    10.2 in (26 cm)
    Weight
    2.4 lbs (1.1 kg)
    Dimensions
    Length - 18.1 in
    Height - 3.9 in
    Depth - 1.6 in
    Capacity
    1.9 qt
    Accessories
    Frying Pan cook booklet
    (Lid is sold separately)
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    Shipping and Returns

    Free shipping. This item is available for domestic US shipping only. For returns, please view our Return Policy.

Frying Pan - 24cm Deep

$155
  • Toggle
    Overview

    The Vermicular Frying Pan aims to recalibrate your expectations of cast iron cooking, intensifying the umami inherent in each ingredient while adding exquisite texture. Only weighing 2.3 pounds and easily maneuvered with one hand, our non-toxic pan is rust-proof with no seasoning required.

    The 24cm Deep (9.4 in) is perfect for braising, stewing, and deep-frying utilizing its deeper walls.

    The Vermicular Frying Pan Product Video
  • Toggle
    Care and Handling

    The pan cannot be used in the oven. Understanding the appropriate heat levels is the key to maximize the performance of the pan. Thoroughly preheat before adding ingredients.

    Avoid using metal cooking tools for cooking. Never use abrasive products when cleaning the pan. The edge of the pan is very thin and sharp. Be careful when handling the pan to avoid injury.

    Cooking Guide
    Cleaning Guide
  • Toggle
    Specs
    Diameter
    9.4 in (24 cm)
    Weight
    2.3 lbs (1.05 kg)
    Dimensions
    Length - 16.9 in
    Height - 4.3 in
    Depth - 2.0 in
    Capacity
    2.1 qt
    Accessories
    Frying Pan cook booklet
    (Lid is sold separately)
  • Toggle
    Shipping and Returns

    Free shipping. This item is available for domestic US shipping only. For returns, please view our Return Policy.