What is the Musui–Kamado?

The Musui–Kamado is a cast iron induction cooker that uniquely pairs the benefits of cast iron with the precision of induction heating. It enables you to explore numerous culinary techniques and prepare masterful dishes with ease.

With the Musui–Kamado, the 'Less is more' philosophy extends beyond saving countertop space. The Musui’s body and lid are meticulously machined to fit with a gap of less than 0.01 mm of variance—a hallmark of our precision seal. This seal draws out and intensifies the inherent flavors of ingredients, without the need for excess water, seasoning, or sauces.

What can you do with the Musui–Kamado?

The Musui–Kamado's strength lies in its versatility—it allows you to heat ingredients up to 445ºF, which is perfect for searing and stir-frying, or used as low as 90ºF, ideal for low-temperature cooking techniques such as sous-vide, fermentation, and proofing.

One of the many areas where the Musui–Kamado performs exceptionally well is rice cooking, as it has a dedicated automatic RICE COOKING mode—as easy to use as any other rice cooker on the market, but with a noticeable difference in flavor and texture.

Recipes We Recommend You Try

During your 30-day trial with the Musui–Kamado, we invite you to try these essential recipes. You’ll immediately notice the difference with these three dishes. Our Minestrone Soup highlights the natural flavors of each vegetable, eliminating the need for excess broth or seasoning. The Honey-Soy Roast Beef benefits from the Kamado's precise temperature control, ensuring an incredibly juicy and evenly cooked roast. Lastly, with the Musui–Kamado's precisely configured RICE COOKING mode, you will savor the texture and natural sweetness of each grain, setting a new standard for the rice cooking experience.

The Musui–Kamado vs. Other Kitchen Appliances

The Musui–Kamado is a one-of-a-kind appliance that can replace various kitchen appliances, including pressure cookers, slow cookers, rice cookers, sous-vide immersion circulators, and more. Among its many advantages, such as versatility, convenience, and ease of use, what stands out the most is the exceptional quality of food it produces.

For instance, when cooking in a slow cooker or pressure cooker, ingredients can often become overly tender, losing their distinct textures and depth of flavor. In contrast, the Musui–Kamado allows you to build and layer flavors. While it can serve as a ‘set-it-and-forget-it’ device, it also stands as the perfect cooking tool for home chefs who appreciate a hands-on approach to their culinary creations. For additional details and further comparisons, take a look at our 'Musui–Kamado vs. Other Countertop Kitchen Appliances' article.

What's included with the purchase?

Your purchase comes with the Musui, a 3.9-quart, enameled cast-iron pot; the Kamado induction stove; 1 hardcover cookbook with over 70 original recipes; 2 measuring cups (one each for water and rice); and 1 cast iron lid stand.

Terms & Conditions:
The promotion is valid until August 18 at 11:59 pm PST and applies exclusively to the Musui–Kamado. This offer is available for shipping within the United States only. Our standard return policy typically requires customers to cover the return shipping charge and includes a 15% recycling fee for used items. Vermicular reserves the right to limit or reject returns when policy abuse is suspected.

Conditions for Returns:
・All original packaging and accessories must be included.
・The product and accessories must be undamaged.
・Returns must be initiated within 30 days of the delivery date.
・Proof of purchase from our website is required.

How to Initiate a Return
Please contact email hidden; JavaScript is required within 30 days of delivery with your full name, order number, and reason for return. Our support team will assist you with the return process.